You are invited! October 7, 2012 2:00 PM
Enjoy an intimate gourmet dinner prepared by the award winning chefs of Portland’s Fore St. restaurant. Lamb raised by Straw Farm on Matinic Island and vegetables grown by MOFGA-certified Dandelion Spring Farm will be featured in this six course dinner. Guests will have the opportunity to tour the farm.
Proceeds will benefit Dragon Farm programs and sponsorships. Dinner cost is $75. Guaranteed reservations on a first come basis. Farm in Newcastle, ME
Call 354-0007 for more information or to be put on wait list.